DrinksMexican
Frozen Raspberry Margarita
A slushy frozen margarita bursting with raspberry and lime, with a salt rim.
10 min 2 servings
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Ingredients
For 2 servings
- 300 g frozen raspberries
- 100 g tequila
- 50 g triple sec
- 60 g lime juice
- 40 g agave syrup
- 400 g ice cubes
- Salt, for the rim
- 1 piece lime, for garnish
- Fresh raspberries, to garnish
Nutrition / serving
- Calories
- 300 kcal
- Protein
- 1 g
- Carbs
- 48 g
- Fat
- 1 g
Estimated from ingredient data.
Method
Rim the glasses with lime and salt.
Blend the frozen raspberries, tequila, triple sec, lime juice, agave and ice until smooth and slushy.
Pour into the prepared glasses.
Garnish with a lime wheel and a raspberry.
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