Halloumi Za’atar Flatbreads

Ingredients

For 2 servings

• 1 piece halloumi, sliced 1 cm
• 2 piece pita bread
• 1 tbsp zaatar
• 2 tbsp olive oil
• 1 piece tomato, sliced
• 0.5 piece cucumber, ribboned
• 1 tbsp mint, leaves
• 0.5 piece lemon

Method

1. 1

   Stir the za’atar into the olive oil.

2. 2

   Dry-fry the halloumi until deeply golden on both sides.

3. 3

   Warm the flatbreads, brush with za’atar oil, and pile in halloumi, tomato, cucumber and mint.

4. 4

   Finish with lemon and roll tightly.