DrinksTex-Mex
Sparkling Jalapeño Margarita
A lively sparkling margarita with muddled jalapeño and a salt rim, topped with dry sparkling wine.
10 min 4 servings
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Ingredients
For 4 servings
- 225 g tequila
- 110 g orange liqueur
- 120 ml Lime juice, juice of 4 limes
- 1 piece jalapeño, thinly sliced
- 110 g dry sparkling wine
- 6 g agave syrup
- Ice cubes
- Salt, for the rim
Nutrition / serving
- Calories
- 200 kcal
- Protein
- 1 g
- Carbs
- 20 g
- Fat
- 0 g
Allergens: Sulphites, sulphites
Estimated from ingredient data.
Method
Combine the tequila, orange liqueur, lime juice, agave and most of the jalapeño in a shaker and muddle to release the heat.
Fill with ice and shake until well chilled.
Rim the glasses with salt.
Strain into the glasses and top each with the sparkling wine.
Garnish with lime and the remaining jalapeño slices.
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